From The Secret Ingredient Catering %26amp; Event Planning - San Jose, Ca
Microwave Cake
';Easy fast cake that can be made in the microwave in approximately 12 minutes. My favorite combinations are: chocolate cake mix with cherry pie filling or yellow cake mix with apple pie filling ( I add a bit of cinnamon for flavor to this one.)';
INGREDIENTS
1 (18.25 ounce) package yellow cake mix
3 eggs
1 (21 ounce) can apple pie filling
1/2 cup applesauce
DIRECTIONS
Mix the box of cake mix, eggs, pie filling and applesauce till moist. Use a microwave safe bundt pan or substitute a microwave safe bowl that has a microwave safe cup or cone placed in the middle of it (to mimic a bundt pan). Pour mixture into the bowl around the cup.
Bake on high for 6 minutes 30 seconds, turn and bake for another 6 minutes 30 seconds on high. Remove from oven and cover bowl with a dish and let stand for 5 minutes (this finishes the cooking process).
Turn cake over onto dish and remove cone (cup) for a delicious quick dessert. Good hot with vanilla ice cream or whipped topping.
Banana Cake for Microwave Recipe
Ingredients:
1/4 cup packed brown sugar
1 teaspoon ground cinnamon
1/3 cup finely chopped walnuts
1 cup stirred whole wheat flour
3/4 cup sifted all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2/3 cup shortening
1/2 cup packed brown sugar
2 eggs
1 teaspoon vanilla
1 cup very ripe mashed banana
1/4 cup milk
Directions:
Combine 1/4 cup brown sugar, cinnamon and walnuts in bowl. Mix well. Set aside. Stir together whole wheat flour, all purpose flour, baking soda and salt. Set aside. Cream together shortening and 1/2 cup brown sugar in bowl, using an electric mixer at medium speed. Beat in eggs, vanilla and banana. Gradually add flour mixture alternately with milk, beating well after each addition. Pour batter into greased 8-inch square glass baking dish, spreading batter slightly higher in corners. Sprinkle evenly with walnut mixture.
Microwave (Medium setting) 9 minutes, rotating dish one quarter turn every 2 minutes. Microwave (High setting) 4 to 5 minutes, or until cake pulls away from sides of dish and top is done. Cool in dish on wooden board or heatproof surface. Serve warm or cool.
Chocolate Microwave Cake Recipe
Ingredients:
1 1/2 cup all purpose flour
1 cup sugar
3 tablespoons baking cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1 cup cold water or cold brewed coffee
1/3 cup oil
1 teaspoon vanilla or almond extract
Directions:
Combine the dry ingredients. Combine the liquid ingredients. Stir both together till well blended.
Pour into a lightly oiled 9 inch square glass or pyrex pan or a microwave tube pan. Cook high heat (use turntable) 6 to 8 minutes or until cake tests done in center.
Cool completely in pan. Store airtight.
To serve, cut in pieces and serve with a chocolate pudding or sauce over the pieces.How do i make some yummy cakes on the microwave, any easy recipes?
Cakes need a real ovenHow do i make some yummy cakes on the microwave, any easy recipes?
cake mix (betty crocker type)
plus one can of either 7-up for a yellow or white cake mix
or coca cola for a chocolate one
mix together, put in a microwave safe container and 10 minutes later~~CAKE!!! And as a bonus it has fewer calories and tastes awesome!
You don't. Microwaves are not good for making cakes. The texture will be rubbery and the cake will not brown at all. What is wrong with a conventional oven?
idont know.im not a cook
No comments:
Post a Comment