Does anyone know the recipe for the orange sherbet cake that the restaurant at Brookgreen Gardens serves?

The Pavillion restaurant at Brookgreen Gardens in Myrtle Beach, South Carolina serves this delicious cake that tastes like Orange sherbet so I guess that it is called Orange sherbet cake. Does anyone know the recipe for this cake including the frosting?Does anyone know the recipe for the orange sherbet cake that the restaurant at Brookgreen Gardens serves?
Never heard of this cake, I looked it up and found this recipe and does it ever sound good! I am going to make it this wk-end.





Orange Sherbet Cake





Ingredients:


1 Prepared angel food cake


2 c Orange sherbet; softened


-[500mL]


1 tb Orange liqueur; [15mL]


1 c Chocolate syrup; [250mL]


1 2/3 tb Coffee liqueur; [25mL]


1 ts Grated orange peel; [5mL]


Orange slices





Instructions:


Remove the top third of the cake and set it aside.





Carefully hollow out the center of the rest of the cake leaving outer edges


1 1/2 inches (3.75cm) thick. Do NOT cut through the bottom.





Reserve the pieces of cake you remove from the center for another purpose.





Combine the orange liqueur with the sherbet and spoon mixture into the


hollowed-out cavity of the cake.





Place the top third of the cake back on the top. Wrap tightly and freeze.


May be kept frozen up to 3 weeks.





Combine the chocolate syrup, coffee liqueur and orange peel. Refrigerate


this sauce up to 4 days.





To serve : Remove cake from the freezer, slice and place on serving plates.


Drizzle with the sauce and garnish with orange slices.





Serves 12.