Monday, July 26, 2010

Have you an Easy Recipe for Cake, for 10 people Please?

ThanksHave you an Easy Recipe for Cake, for 10 people Please?
Here is an easy one for you ....... = )





Strawberry Country Cake





12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature


2 cups sugar


4 extra-large eggs, at room temperature


3/4 cup sour cream, at room temperature


1/2 teaspoon grated lemon zest


1/2 teaspoon grated orange zest


1/2 teaspoon pure vanilla extract


2 cups all-purpose flour


1/4 cup cornstarch


1/2 teaspoon kosher salt


1 teaspoon baking soda





For the filling for each cake:


1 cup (1/2 pint) heavy cream, chilled


3 tablespoons sugar


1/2 teaspoon pure vanilla extract


1 pint fresh strawberries, hulled and sliced








Preheat the oven to 350 degrees F.





Butter the bottom of two 8-inch cake pans. Then line them with parchment paper and butter and flour the lined pans.





Cream the butter and sugar on high speed in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. On medium speed, add the eggs, 1 at a time, then the sour cream, zests, and vanilla, scraping down the bowl as needed. Mix well. Sift together the flour, cornstarch, salt, and baking soda. On low speed, slowly add the flour mixture to the butter mixture and combine just until smooth.





Pour the batter evenly into the pans, smooth the tops, and bake in the center of the oven for 40 to 45 minutes, until a toothpick comes out clean. Let cool in the pans for 30 minutes, then remove to wire racks and let cool to room temperature. If using 1 cake, wrap the second well and freeze for another time.





To make the filling for one cake, whip the cream, sugar, and vanilla in a mixer fitted with the whisk attachment until firm. Slice one of the cakes in half with a long, sharp knife. Place the bottom slice of the cake on a serving platter, spread with 1/2 the whipped cream and scatter with sliced strawberries. Cover with the top slice of the cake and spread with the remaining cream. Decorate with strawberries.Have you an Easy Recipe for Cake, for 10 people Please?
I just made this this past weekend.... everyone loved it.





Apple Cake





4 cups diced apples


2 cups sugar


1 cup raisins


2 tsp salt, divided


=================


1 cup oil


2 eggs, beaten


1 cup walnuts


=================


2 cups flour


2 陆 cups apple juice


2 t baking soda


2 t cinnamon





鈥?Mix apples, sugar, raisins, 1 tsp salt. Let stand 1 hour


鈥?Add oil, eggs and walnuts.


鈥?Sift in flour, juice, baking soda, cinnamon and 1 tsp salt.


鈥?Pour into greased cake pan, 350 degrees for 1 hr and 15 minutes.


鈥?Let cool 15 minutes before serving.
layers: lady fingers dipped in orange juice( just in, 3 sec. and out)


filling: alternate whipped cream with pudding and fruit: kiwi, strawberries, etc.


you can make as many layers as you want.


Decorate with different color fuit


It's fast and yummy! Enjoy

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