Sunday, July 25, 2010

Pillsbury Yellow Cake Mix (Recipe on back of box)??

I just need to know how much water, oil and eggs i need along with the mixPillsbury Yellow Cake Mix (Recipe on back of box)??
Regardless of brand - this is what I add to a mix to make a cake (as long as it isn't a butter recipe cake), and everyone swears that I have to bake from scratch!





1 1/4 cup water


1 T of oil


3 eggs


1 tsp of flavoring (vanilla, butter, almond for any cake, but I save the hazelut for chocolate)





Bake at 325 until springs back lightly when touched...Pillsbury Yellow Cake Mix (Recipe on back of box)??
I have a Betty Crocker mix here -


It says 3 eggs, 1 1/4 cups of water and 1/2 cup butter. But I am sure you can use oil if that's what you have.





:-)
most box cake mixes call for 1 1/3 cup of water , 1/3 cup of vegetable oil and 3 eggs. alltitude where you are in the country can affect baking so you need to consider if you are in high mountain areas. adjust . the website might have information ? or a help line. Good Luck.
The directions should be on the top of the back of the box. It is in picture form and written out under the picture.
it says on the back
3 eggs, 1/3c. oil %26amp; 1 1/4c water
It should tell you on the back of the box.. it's usually about 2 eggs, 1/4 cup of oil and 1/2 cup or a little more of water... good luck!
it is on the back of the box isn't it? if not try 2 eggs a cup and a half of water and a half a cup of oil
in the box says 3 eggs but i only add 2, the milk i don't really measure it just till the mix feels like surup and instead of oil add butter it will add a better taste ah also add a bit of baking soda and if you are planning on doing the covering mix philadelphia with cool whip it taste good add a bit of jelly of your choice!!!
the answer is on the back of the box. If you don't have the box, I wouldn't use the mix, there may be something (like bugs) in the mix. Because it hasn't been stored properly.

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